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Champagne, Darling? Freezes

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Ingredients

  • 4 scoops lemon sorbet
  • 2 ounces chilled vodka, citrus vodka or limoncello (Italian lemon liqueur)
  • 2 ounces prosecco (or other sparkling wine or Champagne)
  • 2 sprigs fresh mint

Details

Servings 2

Preparation

Step 1

Blend lemon sorbet on low speed and pour in vodka or lemon liqueur in a slow stream. Add prosecco or Champagne. Pour cocktails into a chilled martini glass and serve, garnished with a sprig of mint.

This recipe yields 2 servings.

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