Caramelized Peaches with Vanilla Frozen Yogurt

By lindybug

1/2 cup frozen yogurt, 2 peach halves and 1/2 Tbsp syrup= 4pts

Ingredients

• 1/4 cup packed brown sugar
• 1/4 tsp ground cinnamon
• Cooking spray
• 4 large peaches, halved and pitted
• 1/2 cup plus 2 tsp water, divided
• 2 cups vanilla fat free frozen yogurt

Details

Servings 4

Preparation

Step 1

1. Combine brown sugar and cinnamon and set aside.

2. Heat a large nonstick skillet over med-high heat; coat pan with cooking spray. Add peaches; cook 3 min on each side. While peaches cook, add 12 cup water to pan, 1 Tbsp at a time and cook until liquid evaporates. Remove fruit.

3. Add brown sugar mixture and 2 tsp water to pan; cook 2 min or until syrupy.

4. Divide frozen yogurt evenly among 4 bowls. Top with peaches and sugar syrup.