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Ingredients
- 1 cooked chicken cut up
- 1 bag Pepperidge Farm stuffing
- 1 stick butter melted
- 1 can Chicken broth
- 2 cans cream of chicken of soup
Details
Preparation
Step 1
Mix stuffing, butter, chicken soup mixture, and chicken broth. Pour into casserole dish. Bake at 350° for 40 minutes.
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