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VEGETABLES - Vegetable Dip

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Rate this recipe 4.3/5 (3 Votes)
VEGETABLES - Vegetable Dip 0 Picture

Ingredients

  • 1/2 cup mayonnaise
  • 1 cup sour cream
  • 1 tsp dried onion flakes
  • 1 tsp dried parsley
  • 1 tsp dried dill weed
  • 1 tsp garlic powder
  • 1 tsp chives

Details

Preparation

Step 1

Mix all ingredients together till combined well. Cover and let chill in refrigerator at least 3 hours (overnight is best). Serve with fresh cut vegetables or potato chips.

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