Honey-Yogurt Dip with Fresh Fruit

By lindybug

Ingredients

• 2 cups vanilla yogurt
• 1/4 cup honey
• 1 teaspoon ground cinnamon
• 1 quart strawberries, cut into bite-size pieces
• 3 cups fresh pineapple chunks
• 1 cup melon chunks
• 1 kiwi, sliced
• 8 mint leaves

Details

Servings 8

Preparation

Step 1

In a small bowl, stir together the yogurt, honey and cinnamon. Thread the fruit and mint leaves onto skewers and serve with the yogurt dip.