SHRIMP – FRESH or thawed frozen shrimp

By Coo1

Ingredients

• BRING LARGE POT OF WATER AND OLD BAY SEASONING TO A ROLLING BOIL. ADD FRESH THAWED SHRIMP TO BOILING WATER. RETURN TO BOIL. REDUCE HEAT. STIR POT. SIMMER FOR THREE MINUTES. REMOVE FROM HEAT. COVER AND
• Allow one hour to devein and shell five pounds.

Preparation

Step 1

Allow one hour to devein and shell five pounds.