Garbanzo tomato salad

By sheilaolim

Yield: 2-4

Prep Time: 10 minutes

Total Time: 10 minutes

Tastes best with fresh summer herbs and garden tomatoes.

Ingredients

• 1 15 oz. can Bush’s Garbanzo Beans
• 1 cup cherry tomatoes, halved
• 1/4 cup red onion, finely diced
• 1/3 cup olive oil
• 1 lime, freshly squeezed
• Salt and pepper
• Fresh oregano, finely chopped

Details

Adapted from us8.campaign-archive2.com

Preparation

Step 1

Drain the beans; place in a bowl with tomatoes and onion.

In a separate bowl combine the oil, salt and pepper, and fresh-squeezed lime. Mix together and pour over the beans and tomatoes.

Mix and chill; serve cold.