Chicken - Breast [Sk] 'California 'Lime

By Kwasome

Ingredients

• 1 Tbs oil
• 4 skinless boneless chicken breasts
• 1 medium red onion, thinly sliced (about 1 cup)
• 1 medium yellow bell pepper, juilenned (about 1 cup)
• 3 Tbs fresh lime juice
• 1 clove garlic, minced
• 1 tsp shredded lime peel
• 1/4 cup chicken broth
• 1/4 tsp black pepper

Details

Servings 4

Preparation

Step 1

1.) In a medium skillet, heat oil over medium heat. Add chicken; cook, turning once, until browned, about 6 minutes. Transfer chicken to a plate; cover with foil to keep warm.
2.) Add onion, yellow pepper, lime juice, garlic, and lime peel to skillet. Cook, stirring constantly, about 4 minutes.
3.) Return chicken to skillet. Add broth and black pepper. Cook, covered, until chicken is cooked through and no longer pink, about 10 minutes.
4.) Transfer chicken and vegetables to a serving platter. Serve.