Kidney Bean Salad

By Anderda

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Ingredients

1 serving dark red kidney beans
4 tbsp fat free mayonnaise
2 tbsp fat free sour cream
1/3 cup celery, diced
2 tbsp onions, chopped

Details

Servings 1
Adapted from recipes.sparkpeople.com

Preparation

Step 1

Rinse and drain the kidney beans.
Mix sour cream and mayo until smooth.
Mix kidney beans, celery, onions and dressing.
Refrigerate for several hours before serving.

Number of Servings: 4

Recipe submitted by SparkPeople user JZIM78.