Calzone

By JAmero4702

Ingredients

• 2 lb dough
• 1/2 lb pepperoni, sliced
• 1 lb spinach
• 1 small can chopped olives
• 1 small can sliced mushrooms
• 1 (8 oz) Package Mozzarella
• Salt and pepper
• Garlic
• Oregano
• Chopped onion
• Italian seasoning

Details

Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 400 degrees. Let dough rise. Boil and drain spinach. Flour and roll dough into a big thin square. Spread lightly with oil. Lay pepperoni evenly, covering all dough. Cut cheese into slices. Scatter cheese, spinach, olives, and mushrooms, and seasoning; roll long way, making sure seam is on bottom. Cut slit on top several times. Neatly knead ends together. Place on greased baking sheet. Bake 30 minutes until crisp.