Roasted Tomatoes
By mirelsonp
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Ingredients
- 6 Roma tomatoes
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons chopped fresh basil, or 1 teaspoon dried basil
- salt and pepper to taste
Details
Servings 6
Preparation
Step 1
Heat oven to 350F
Core and cup the tomatoes into halves and combine with the olive oil, basil, salt and pepper in a bowl; toss to coat well.
Place on a rack in a roasting pan. Roast for 15 to 20 minutes. Cool completely.
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