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Ingredients
- 6 plums, halved and pitted
- 2 teaspoons canola oil
- 1 tablespoon honey
- Pinch ground cinnamon
- Pinch finely grated orange zest
- Spiced Walnut Yogurt Sauce, recipe follows
Details
Servings 4
Adapted from foodnetwork.com
Preparation
Step 1
Heat grill to high. Brush cut side of plums with oil, drizzle with 1 tablespoon honey, and sprinkle with a pinch each of cinnamon and orange zest. Place plums on the grill, cut side down, and grill for 2 minutes or until golden brown and slightly caramelized. Turn over and grill until just heated through, approximately 1 minute longer. Place 3 plum halves in each of 4 bowls and top with a few tablespoons of the Spiced Walnut Yogurt Sauce.
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