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San Diego Sunrise

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Recipe courtesy Andrea Scala

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Ingredients

  • Ice cubes
  • 1-ounce tequila
  • 3 to 4 ounces orange juice
  • Splash pineapple juice
  • Dash grenadine
  • Orange slices, for garnish

Details

Servings 1
Adapted from foodnetwork.com

Preparation

Step 1

Put ice cubes in a martini shaker. Pour in the tequila, the orange juice and a splash of pineapple juice. Shake and pour into a martini glass. Pour small amount of grenadine down the side of the glass so that it settles to the bottom. Garnish with an orange slice and serve.

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