Ponderosa Steakhouse Seafood Penne Pasta Salad

By JAmero4702

Ingredients

• 1 lb imitation crab meat
• 1/2 c. Onions chopped
• 1/2 c. Green Peppers, chopped
• 1/2 c. Celery, chopped
• 1 1/2 lb. Penne Pasta (cooked)
• 1 lb Sour Cream
• 1 lb Ranch Dressing (one 16 oz bottle)
• 1/4 C. Milk

Details

Adapted from copykat.com

Preparation

Step 1

Cook and cool pasta. Mix sour cream and dressing and milk (let sit 2 hours). Mix together onions, peppers, celery, meat and pasta. Mix with dressing. Mix well. Chill at least 2 hours.