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Sauteed Broccoli

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Ingredients

  • 3 tablespoons extra-virgin olive oil
  • 3 cloves garlic, roughly chopped
  • Pinch red pepper flakes
  • 1 bunch broccoli, trimmed and cut into bite-size pieces
  • 1/2 cup low-sodium chicken broth
  • 1/2 teaspoon kosher salt
  • Freshly ground black pepper

Details

Servings 4
Preparation time 5mins
Cooking time 13mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

Heat the olive oil, garlic, and pepper flakes in a large skillet of medium heat until fragrant and garlic begins to brown, about 30 seconds. Stir in broccoli and cook until the broccoli is bright green, about 3 minutes. Add the chicken broth and season with salt and pepper and cook until just tender, about 3 to 5 minutes. Serve.

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From Food Network Kitchens

CATEGORIES:

Broccoli

Side Dish

Italian

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