Sauce: Kansas City Style Barbeque Sauce

By TNTPayne

I hope that you enjoy this Kansas City style barbeque sauce as much as I do. Just don't get caught licking it off of the table!

Ingredients

• 1 1/2 cups of water
• 1/2 cup of your favorite ketchup
• 1/3 cup white vinegar
• 1/4 cup tomato paste
• 1/4 cup molasses
• 2 tablespoons of white sugar
• 1 teaspoon of Liquid Smoke flavoring
• 1/2 teaspoon of onion powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon Worcestershire sauce
• 1/8 teaspoon of garlic powder.

Preparation

Step 1

Add all of the ingredients to a saucepan, and over medium-high heat stir until the mixture comes to a boil. Lower the heat to medium. Continue boiling uncovered, stirring often, until the barbecue sauce thickens. This usually takes about a half an hour.

You can use the sauce immediately, but the flavor will improve if you chill it in the fridge overnight. Giving the sauce time to rest will allow the flavors to blend and mellow.