Mexican Veggie Skillet

By jaisarra

Ingredients

• 2 cups water
• 1 cup milk
• 1 bag Wildtree Mexican Skillet Meal seasoning
• 1 cup brown rice
• 1 bell pepper, diced
• 1 cup diced scallions
• 1 (15.5 ounce) can black beans, drained and rinsed
• 1 (10 ounce) can diced tomatoes with green chilies, drained

Details

Servings 5
Adapted from mywildtree.com

Preparation

Step 1

In a large skillet stir together water, milk, and Mexican Skillet Meal seasoning packet. Stir in the rice, and bring to a boil stirring occasionally. Once sauce is boiling, reduce heat to low, cover and simmer for 35 minutes. Stir occasionally. Remove cover, add in the remaining ingredients, and stir to combine. Cook, covered, for 5 minutes more or until rice is tender. Remove from heat and uncover. Let sit about 2-3 minutes, sauce will thicken as it cools.