Baked Zucchini Fritters -

By holly

Ingredients

• 1 large zucchini, shredded
• 3 oz soft goat cheese
• 1 egg
• 1 tsp salt
• 1/2 tsp onion powder
• 1/4 tsp garlic powder
• 1/4 tsp pepper

Details

Servings 4
Preparation time 15mins
Cooking time 45mins
Adapted from mypurplespoon.com

Preparation

Step 1

Preheat the oven to 400 degrees
Combine the zucchini and salt together and set aside
Beat the egg and goat cheese together until smooth
Add the garlic powder, onion powder, and pepper to the egg and cheese mixture and mix well
Remove all the excess water from the zucchini (place the zucchini in a thin dish towel and squeeze out the water)
Add zucchini to the egg and cheese mixture and combine well
Spoon out 8 equal size amounts of the mixture onto a baking sheet covered with parchment paper
Bake for 20 minutes, remove from the oven, and flip the fritters over
Bake for another 10-15 minutes