MELT IN YOUR MOUTH KALE SALAD

By Clarabell

Ingredients

• 1 bunch of kale, chopped
• 1/3 c currants or chopped raisins
• juice of one lemon
• 1 T olive oil
• 1 t honey
• 1/2 c pine nuts, toasted
• salt and pepper to taste
• 4 T grated parmesan cheese

Details

Servings 2
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

1. Chop kale
2. To make dressing, stir lemon juice, olive oil, honey, salt and pepper together in a large bowl
3. Add kale and massage
4. Add currants, pine nuts, and parmesan to bowl
5. Stir all ingedients together.