Cinnamon Twists

By suecreate

Meena's recipe

Ingredients

• Glaze:
• 1/4 cup brown sugar
• 2 T margarine or butter
• 2 tsp cinnamon
• 1 can Pillsbury cresent rolls
• 1/4 cup confectionary sugar
• 1 T melted margarine or butter
• 1-2 T hot water

Details

Servings 6

Preparation

Step 1

Preheat oven to 375 degrees.

Combine sugars, margarine and cinnamon. Separate dough into 4 rectangles and press together at seams. Spread rectangles with mixture. Place one rectangle on top of another rectangle and press edges together.
Cut each rectangle into 8 strips, twist each a couple of times and press ends down on cookie sheet.
Bake 10-15 minutes.
After cooking, cut each strip in half. Frost each strip with glaze.