Peppermint Eggnog punch

By Carolanne

Although this shake-like drink serves enough for a large crowd, you can easily make single servings as needed in their own separate glasses. The pin is from Better Homes and Gardens' website.

Ingredients

• 1 quart peppermint ice cream
• 1 quart eggnog
• 1 cup rum (optional)
• 1 to 2 bottles (10 ounces each) ginger ale, chilled
• Candy canes for garnish

Details

Servings 18

Preparation

Step 1

Place ice cream in a large chilled bowl; stir until softened. Gradually stir in eggnog. If desired, stir in rum.

Transfer to a punch bowl; add desired amount of ginger ale to reach desired consistency. Top each serving with additional peppermint ice cream and a candy cane.