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CINNAMON CRESCENT ROLLS

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Ingredients

  • 1/3 cup chopped pecans
  • 1/3 cup brown sugar, packed
  • 1/4 tsp. cinnamon
  • 1 pkg refrigerated crescent rolls
  • 2 TBS margarine, melted

Details

Servings 8

Preparation

Step 1

Place pecans, brown sugar and cinnamon in a small bowl. Stir together. Set aside.

Separate rolls into triangles. Brush with melted margarine. Sprinkle with sugar/pecan mixture and roll into crescents. Brush remaining margarine on crescents.

Bake at 400F on baking sheet, sprayed with PAM, for 10 to 12 minutes.

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