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Blueberry Cobbler

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Ingredients

  • 1 1⁄4 cups all-purpose flour
  • 1 ⁄2 cup sugar
  • 1 ⁄4 teaspoon salt
  • 1 1⁄2 teaspoons baking powder
  • 3 ⁄4 cup whole milk
  • 1 ⁄3 cup butter, melted
  • 2 cups fresh blueberries
  • 1 ⁄3 cup sugar
  • 1 teaspoon vanilla extract

Details

Preparation

Step 1

DIRECTIONS

Add flour, 1/2 cup sugar, salt, and baking powder to a mixing bowl; stir to combine.
Add in milk and butter; stir to combine.
Spread batter into a greased 8-inch square baking pan.
Sprinkle blueberries evenly over batter.
Sprinkle with 1/3 cup sugar and drizzle with vanilla.
Bake at 350° for 40-45 minutes or until a pick comes out clean.
Can serve plain or with ice cream on top.

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