Taters - Red Baked 'Garlic

By Kwasome

Ingredients

• 2 lbs Red Potatoes - quartered
• 1/4 cup Butter - melted
• 2 tsp Garlic - minced
• 1 tsp Salt
• 1 Lemon - juiced
• 1 Tbs Parmesan Cheese

Details

Servings 4

Preparation

Step 1

1.) Place Potatoes in 8x 8" baking dish
2.) In separate bowl combine melted Butter, Garlic, Salt & Lemon Juice; pour over Potatoes & stir to coat. Sprinkle w/ Parmesan Cheese.
3.) Bake, covered for 30 min. & additional 10 min. uncovered or until golden brown.