Avocado, Tomato & Corn Salad

By ezunich

Ingredients

• 11/2 cups corn (cut from 2-3 ears or frozen/thawed)
• 2 tsps grapeseed oil
• 2 avocado (peeled and diced)
• 1 pt cherry tomatoes (halved)
• 1/2 cup diced red onions
• 1 lime (juiced)
• 1/2 tsp salt
• 1/4 tsp pepper

Details

Servings 6
Adapted from yummly.com

Preparation

Step 1

Mix all ingredients