bread - The Perfect Paleo Sandwich Bread
By tinathorn
Rate this recipe
4.8/5
(5 Votes)
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Ingredients
- 3/4 cup almond butter
- 5 eggs
- 1/4 cup melted coconut oil
- 1 T raw honey
- 1 t apple cider vinegar
- 1/4 cup ground flax seeds
- 3 T coconut flour
- 1 t baking soda
- 1/2 t sea salt
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from blog.paleohacks.com
Preparation
Step 1
Preheat oven to 350 °F and line a loaf pan with parchment paper.
In a standing mixer or large bowl, blend together the almond butter, eggs, coconut oil, honey, and apple cider vinegar until smooth.
Mix the dry ingredients into the wet ingredients until smooth.
Pour the dough into the line loaf pan and bake for 30-35 minutes or until browned. Check to make sure it’s set with a toothpick.
Remove the loaf from the oven and let it cool for 20 minutes in the pan, then transfer to a wire rack
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