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Pecan Pie (Mom)

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Ingredients

  • 1 cup brown sugar
  • 1/2 cup sugar
  • 1 stick real butter
  • Blend & cook these 3 items until it bubbles while stirring constantly.
  • Cool slightly and beat in 3 eggs with mixer. Add 1/2 cup syrup and 1 t. vanilla. Pour into a pie crust and cover with pecans. Bake at 350 for 45 minutes.

Details

Preparation

Step 1

Serve with ice cream.

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