Amaretto Ice Cream

By merehodge

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 5/5 (1 Votes)

0 Picture

Ingredients

1 quart vanilla ice cream, softened
1/4 cup Amaretto di Saronno
Chocolate curls (optional)

Details

Servings 4

Preparation

Step 1

Place 4 parfait glasses or coffee cups in freezer. Place half of softened ice cream in blender. Add 2 tablespoons Amaretto. Blend until smooth. Repeat process. Pour into parfait glasses. Freeze until serving time. More Amaretto may be used. Parfait will remain the consistancy of a milk shake if more liqueur is used. Garnish with chocolate curls.