White Chocolate Chip Fudgy Brownies

By srumbel

Thick, fudgy brownies with white chocolate chips. So easy to make and taste amazing!
from sixsistersstuff.com

Ingredients

• 1 1/3 cups butter, softened to room temperature
• 2 2/3 cups sugar
• 4 eggs
• 2 Tablespoons vanilla extract
• 2 cups all-purpose flour
• 1 cup unsweetened cocoa powder
• 1/2 teaspoon salt
• 2 cups white chocolate chips

Preparation

Step 1

Preheat oven to 350 degrees F.
In a large bowl, cream together butter and sugar.
Beat in eggs and vanilla.
Add flour, cocoa, salt and chocolate chips and mix until combined.
Spread into a greased 9x13-inch baking pan.
Bake for 30-35 minutes, or until an inserted toothpick comes out clean.