Sauce - Creamy Chipotle Lime

By Kwasome

Ingredients

• 2 small cloves garlic , unpeeled
• 1/4 cup mayonnaise
• 1 1/2 tsp fresh lime juice
• 1/2 chipotle chile in adobo sauce , minced (about 1 teaspoon),

Preparation

Step 1

1.) Place garlic cloves in small, heavy-bottomed skillet over medium heat. Toast, turning cloves occasionally,
2.) until they are fragrant and skins have browned, 10 to 12 minutes. Cool, peel, and mince.
3.) Mix garlic, mayonnaise, lime juice, chile, and adobo sauce together in small bowl. Cover with plastic wrap and chill until flavors blend, at least 30 minutes.