bites - raw chocolate, paleo

By tinathorn

Ingredients

• 4 ounces 100% dark chocolate, chopped
• 1/2 teaspoon celtic sea salt
• 1 cup almond pulp
• 1 cup dates, pitted
• 1/2 cup unsweetened shredded coconut

Details

Servings 20
Adapted from elanaspantry.com

Preparation

Step 1

In a food processor pulse chocolate and salt until the texture of coarse sand

Pulse in almond pulp, then dates, until well combined

Scoop batter 1 level tablespoon at a time onto a plate

Place shredded coconut in a bowl

Dip each ball into shredded coconut

Serve