Peanut Butter Pie

By joeyanne

from: American Profile Magazine

Ingredients

• 8 oz. cream cheese, softened and cut into chunks
• 1 1/2 cups powdered sugar
• 1 cup creamy peanut butter
• 1 cup chilled whipping cream
• 1/2 tsp. vanilla extract
• 1 ready-made chocolate cookie crumb pie crust

Preparation

Step 1

Combine all ingredients, except crust, in the bowl of a food processor and blend until very smooth. (You can use an electric mixer on medium speed).

Fill crust with mixture. Place pie into freezer for minimum of 2 hours.