Beef - Strips [SF] 'Broccoli

By Kwasome

Ingredients

• 1 cup Beef - sliced thin
• 2 Tbs Soy Sauce
• 1 Tbs Wine
• 1/2 lbs Broccoli - shred3 in 3" lengths.
• 2 Tbs Sugar
• 3 Tbs Oil
• 1/2 cup H2O
• Salt

Preparation

Step 1

1.) Carefully slice Beef into thin bite size pieces, across the grain of beef. Marinate beef in SoySauce, Whine & Salt. Shred Broccoli.
2.) Place oil in wok & heat to smoking point. Quickly stir-fry beef in it, no more than 3 min. Remove beef to a platter & reserve.
3.) Add Broccoli to wok, 1/2 cup H2O, & Sugar. Turn burner to Med.-High heat, cover Broccoli, cook 6 min. Lift the cover of the wok & stir the Broccoli every so often so that it will cook on both sides. At the end of the 6 min., the Broccoli should be cooked through, if not, cook a min. or two more.