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President's Chicken

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Rate this recipe 4.4/5 (24 Votes)
President's Chicken 1 Picture

Ingredients

  • 1/4 cup (1/2 stick) butter or margarine
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 4 boneless, skinless chicken breast halves

Details

Servings 4
Adapted from mrfood.com

Preparation

Step 1

What To Do:

Preheat oven to broil. In a large skillet, mix together sauce ingredients; cook over low heat until butter has melted.

Place chicken breasts in a shallow baking dish; pour sauce over the chicken. Broil for 8 to 10 minutes per side or until no longer pink in center, turning chicken occasionally to coat well with the sauce.

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