Root Beer Dogs
By Susan52
Rate this recipe
4.2/5
(12 Votes)
1 Picture
Ingredients
- 2 cups pancake and baking mix
- 1 cup root beer soda
- 2 cups vegetable oil
- 8 hot dogs, cut into 1-1/2-inch chunks
Details
Servings 6
Preparation time 20mins
Adapted from mrfood.com
Preparation
Step 1
In a large bowl, combine pancake and baking mix and soda
mix well.
In a large skillet over medium-high heat, heat oil.
Dip hot dog chunks into batter, coating evenly, then place in skillet and cook 2 to 3 minutes, or until golden on all sides. Place on a paper towel-lined plate and repeat with remaining hot dog chunks. Serve immediately.
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