bread - almond flax bread
By tinathorn
Rate this recipe
4.2/5
(5 Votes)
1 Picture
Ingredients
- 1 1/2 cups blanched almond flour
- 1/4 cup ground flax seeds
- 1 tbsp whole flax seeds
- 1/2 tsp unrefined sea salt
- 1/2 tsp baking soda
- 4 eggs beaten
- 2 tsp honey, optional
- 1/2 tsp raw cider vinegar
- butter, to grease a loaf pan
Details
Servings 1
Adapted from healyeatsreal.com
Preparation
Step 1
Preheat the oven to 300°.
Grease a loaf pan.
Mix all ingredients together until thoroughly combined, then pour into a greased standard sized loaf pan and bake at 300° for 45 minutes, or until a toothpick inserted into the bread’s center comes out clean.
Cool completely before serving.
Review this recipe