Green Goddess Dressing
By ShoDav
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4.4/5
(12 Votes)
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Ingredients
- 3/4 cup plain yogurt
- 1/4 cup milk
- 1/2 cup fresh parsley
- 1/2 cup green onions (white and green parts)
- 1/2 cup fresh basil
- 1 clove garlic, crushed or minced (just make sure it gets chopped when you puree it with the blender!)
- 2 tablespoons lemon juice
- 1/2 teaspoon salt
Details
Servings 1
Adapted from 100daysofrealfood.com
Preparation
Step 1
Puree together in a blender. Serve immediately or refrigerate for up to 4 or 5 days. Shake before each use.
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