Pineapple Caipirinha

By cindyandmojo

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Ingredients

2 ounces cachaca
1/4 cup chopped pineapple
handful mint leaves
1-3 teaspoons cane sugar depending on sweetness preference
seltzer
ice

Details

Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from runningtothekitchen.com

Preparation

Step 1

Instructions
Muddle the pineapple, mint and sugar together in a cocktail shaker.
Add the cachaca and ice to the shaker, shake and pour into a glass.
Top with seltzer and garnish with more mint.

Instructions