Debi's Favorite Egg Casserole
- 6 eggs
- 2 cups milk
- 2 slices white bread cubed
- 1 tablespoon dry mustard
- 1 tablespoon salt
- 1 pound sausage
- 1 cup grated cheese
Precook sausage and drain. Set aside. Mix eggs, milk, salt, and mustard together. Add cubed bread and stir. Add cheese and sausage. Pour mixture into a greased 9- by 13- by 2-inch pan and let stand in refrigerator overnight.
Bake at 350 degrees Fahrenheit for 45 minutes, uncovered. Cut into squares.
This recipe yields 10 to 12 servings.
Variations: Add sourdough bread in place of white bread. Add ham and/or mushrooms.