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Egg Nog French Toast

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There is nothing like waking up to a lovely breakfast, & this is definitely a yummy treat that starts your day of right. An indulgent, delightfully fun & fantastic touch to your morning that fills you with all that you need to have an awesome day . French toast is ideal for being as complimentary & adaptable as it is pleasing. It can be simple & sweet or fancy, savory, and very gourmet. When it comes to French you are truly only limited by your imagination. The choices are truly abundant when it comes to : Bread choices, size, shape, toppings, stuffings… etc

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Rate this recipe 4.5/5 (118 Votes)
Egg Nog French Toast 1 Picture

Ingredients

  • 1/2 cup dairy eggnog
  • 1 egg
  • 4-5 thick slices of french bread (any bread will do, really)
  • powdered sugar or cinnamon sugar for dusting

Details

Servings 2
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In small bowl, combine egg and egg nog stirring with fork just until egg breaks up.

Dip sliced bread into egg mixture (challah, french bread, or raisin bread all work just as well as plain white bread). Turn over and allow to sit in egg mixture 2-3 minutes per side.

In skillet, melt 2 Tablespoons butter and saute each slice over medium heat 2 1/2 min or until golden brown.

Turn over and cook an additional 1 1/2 minutes. Serve, sprinkled with sugar and a pat of butter. Or pour over a little maple syrup, if desired.

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