Hummus, Red Pepper
By mhatkinson
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Ingredients
- 2 cans Garbanzo Beans (15oz each)
- 1/3-1/2 cup Tahini Paste
- 8 oz roasted red peppers (1/2 large jar)
- 2-3 Cloves Garlic minced
- 1/3 cup Lemon Juice
- Salt and Pepper to taste (1 tsp salt?)
- Olive Oil
- Paprika
Details
Servings 10
Preparation
Step 1
Mix all ingredients in foo dprocessor until smooth.
Can garnish with Olive Oil and Paprika on top
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