Pizza sauce
By jab120638
Rate this recipe
4.5/5
(13 Votes)
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Ingredients
- 4 tablespoons olive oil
- 1 onion, minced
- 2 cloves garlic, minced
- 2 tablespoons dried oregano
- 350 g (12 oz) tomato purée
- 1 (700g) jar passata
Details
Servings 1
Preparation time 5mins
Cooking time 10mins
Adapted from allrecipes.co.uk
Preparation
Step 1
Heat oil in a medium saucepan over medium heat. Sauté onion, garlic and oregano until clear. Stir in tomato purée and passata; reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza base.
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