Peach Frozen Yogurt

By raegrifftie

Ingredients

• Ingredients:
• 1 (16-oz.) bag frozen peaches or 4 cups fresh peaches, frozen solid
• 3 heaping Tbsp honey or agave nectar
• 1/2 cup plain Greek yogurt
• 1 tsp vanilla extract

Details

Servings 3
Adapted from tastesbetterfromscratch.com

Preparation

Step 1

Combine yogurt, honey and vanilla extract in a medium bowl. Freeze for 1 hour. Place frozen peaches in food processor or blender and blend until they reach very small chunks.
Add frozen yogurt to the food processor or blender with the peaches.
Pulse a few times more times until mixture is incorporated.
Transfer back to a medium bowl and refreeze for another 1-2 hours depending how hard or soft you want your frozen yogurt. Enjoy an easy, guilt-free treat!