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Nut Goodie Bars

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Ingredients

  • 12 oz. pkg. chocolate chips
  • 12 oz. pkg. butterscotch chips
  • 2/3 c. peanut butter
  • 1 c. butter
  • 1 lb. Spanish peanuts
  • 1/2 bag miniature marshmallows

Details

Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

Melt first four ingredients together.
Add Spanish peanuts and miniature marshmallows.
Spread in a greased 9 x 13 pan.
Refrigerate.

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