Graham-Cracker Crisp

By BobLongo

Ingredients

• 6 Tbs. unsalted butter, chopped, chilled, and divided
• 4 ea. Golden Delicious apples
• 4 ea. Grammy Smith apples
• 1 Tbs. lemon Juice
• 6 cinnamon graham crackers
• ½ cup all-purpose flour
• ¼ cup brown sugur
• ¼ tsp. salt
• Vanilla ice cream, optional

Details

Preparation time 20mins
Cooking time 45mins

Preparation

Step 1

Prep time: 20 minutes Bake time: 45 to 50 minutes
I. Heat oven to 3500F. Use 1 tsp. butter to grease a 91/2" deep-dish, ovenproof pie plate. Peel. core, and thinly slice apples. Place slices in pie plate. and sprinkle with lemon juice.
2. In medium bowl, crush graham crackers- Add flour. sugar, and salt. Add remaining butter. Using your fingertips, mix ingredients together until they form coarse crumbs. Sprinkle crumbs over apple slices. Bake 45 to 50 minutes or until apples are soft and topping is crisp. Let cool 10 minutes. Serve with ice cream, if desired. Makes 8 servings.