Spiral-Cut Ham with Honey Glaze

By 12_34

Ingredients

• 1/2 spiral-cut smoked ham; center cut, ( about 7 lbs.
• 1/2 c. pear nectar
• 1/2 c. orange juice
• 1/2 c. firmly-packed brown sugar
• 1/2 c. honey

Details

Servings 12

Preparation

Step 1

1. Preheat oven to 375 degrees. Place ham, cut-end down, in a baking pan. Mix together pear nectar and orange juice in a bowl.

2. Bake ham in 375 degree oven for 15 minutes, basting twice with juice mixture.

3. Mix together brown sugar and honey in a small bowl. Brush mixture over ham. Bake for about another 1 hours or until internal temperature registers 140 degrees. Serve ham immediately.