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The Wienery - Coleslaw

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Recipe courtesy of Pat Starr, owner of The Wienery in Minneapolis, MN

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Ingredients

  • 1/2 cabbage, shredded and finely chopped
  • 1/2 large onion, finely chopped
  • 1/2 tablespoon black pepper
  • 1/2 tablespoon celery salt
  • 3 tablespoons sugar
  • 1 cup mayonnaise

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

In a large bowl add all ingredients and mix well. Chill and serve.

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