bites - Pecan Pie Truffles (Raw, Vegan, Gluten-Free, Dairy-Free, Paleo-Friendly, No Refined Sugar)
By tinathorn
Rate this recipe
4.8/5
(8 Votes)
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Ingredients
- 8 organic medjool dates (pitted)
- 1 cup organic pecans
- 1/2 teaspoon organic vanilla bean powder
Details
Servings 1
Adapted from thehealthyfamilyandhome.com
Preparation
Step 1
Add all ingredients to a food processor and process until it becomes a crumbly, sticky texture.
Take out about a tablespoon at a time and squeeze the mixture tightly with your fist to compact it tightly, then use your fingertips to shape in into a ball shape.
This recipe will make approximately 6 - 8 truffles.
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