Mediterranean Chopped Salad

By lindybug

Ingredients

• 2 Tbsp olive oil
• 2 Tbsp white wine vinegar
• 2 tsp grainy mustard
• coarse salt and ground pepper
• 1 small head romaine lettuce, sliced
• 1/2 cup chopped oil-packed roasted red peppers, drained
• 1/2 cup roasted almonds, chopped
• 1 can (15 oz) chickpeas, rinsed and drained
• 1 orange bell pepper (ribs and seeds removed)cut into 1" pieces

Details

Servings 2

Preparation

Step 1

In a small bowl, whisk together oil, vinegar and mustard; season with salt and pepper. Combine lettuce, roasted peppers, almonds, chickpeas and bell peppers and top with dressing. Stir to combine and serve.