Buffalo Chicken Nachos

By KennyB07

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Ingredients

4 ounce can diced green chiles
2 .25 ounce can sliced olives
4 ounce can diced jalapeños
16 ounces shredded cheese
Tortilla chips
Salsa
Smoked buffalo chicken

Details

Adapted from campchef.com

Preparation

Step 1

Preheat your pellet grill to High or 400° F. You may also use your oven.

Layer the bottom of a 12" cast iron skillet with tortilla chips. Add 1/3 of the smoked buffalo chicken, cheese, and additional ingredients you want.

Repeat these layer two more times (chips, chicken, cheese, toppings) or until all of your ingredients are used.

Place skillet in pellet grill or oven for 10-15 minutes, or until cheese begins to melt. Add more toppings if desired.

Let cool 3-5 minutes, then serve.